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General food distribution in emergencies : from nutritional needs to political priorities.

Contributor(s): Material type: TextTextSeries: Good practice review ; 3Publication details: London : Relief and Rehabilitation Network, Overseas Development Institute, 1996Description: 136 pISBN:
  • 0850032342 (pbk)
Subject(s): DDC classification:
  • 363.883091724 21
Contents:
Subject: The objective of this review is to explore what is good practice in emergency food distribution. Technical principles are reviewed as well as the guidelines and experiences of agencies in the field
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Bibliography: p. 128-133

Introduction -- Assessment and targeting -- Planning rations -- The implementation of food distribution -- Conclusions

The objective of this review is to explore what is good practice in emergency food distribution. Technical principles are reviewed as well as the guidelines and experiences of agencies in the field

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