Pitfalls of hazard management.
Material type: TextPublication details: [S.l. : s.n.],cc1978Description: [13] p. : illSubject(s): DDC classification:- 363.19 21
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Books | Australian Emergency Management Library | BOOK | F363.19 PIT (Browse shelf(Opens below)) | Available | 005746469 |
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Bibliographical references: p.42
Reprinted from: Environment; Oct. 1978; vol. 20, no. 8; p. 30-42
A case study of the United States Consumer Product Safety Commission, opened in 1973, which was an attempt to create a healthier, safer household environment. The Commission has as its main goals to protect the public against unreasonable injury from consumer products, assist consumers to evaluate comparative product safety, develop uniform safety standards, and promote research and investigation into product safety. Examines the hazard management approach of the Commission, and its shortcomings
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