Public health aspects of a disaster.

Contributor(s):

Victoria: DISPLAN Catering Sub-Committee

Material type: Text

TextPublication details: [S.l. : s.n., 198-?]Description: [22] pSubject(s):

DDC classification:

614.4 21

Subject: Sets out the principle food borne diseases, their modes of transmission and important characteristics, as well as communicable diseases of public health importance, and zoonotic diseases

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	Australian Emergency Management Library	BOOK	F614.4 PUB (Browse shelf(Opens below))	Available		900009326

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Sets out the principle food borne diseases, their modes of transmission and important characteristics, as well as communicable diseases of public health importance, and zoonotic diseases

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